Breakfast Menu


Continental selection

Selection of cereals

Granola

Fresh fruit salad

Freshly baked croissant

Selection of brown/white toast

Jams/marmalade

Natural yoghurt

Choose 6 items to create your perfect hot breakfast

2 rashers of dry cured back bacon

2 old English sausages

Egg either fried/scrambled/poached

Potato rosti

Mushroom

Grilled tomato

Baked beans

Scottish black pudding

Drinks

Freshly ground coffee

Cappuccino

Latte

Espresso

Mocha

Hot chocolate

Selection of teas

Selection of juices

Here are the White Horse Inn @ Woolley Moor, we don’t make a song and dance about our menus as we believe that the food should just speak for itself. We have a great chef in Jack Cabourn who makes the most of all the fabulous produce that the local area has to offer.

Where possible we always look to source locally from the Peak District and Derbyshire making the most of seasonal fruit and vegetables as well as locally reared meat and locally produced dairy. We follow the seasons closely to allow us to offer food that is fresh and appropriate to the time of year providing full flavours that will satisfy the heartiest appetite.

In addition to our normal menus, we also offer a specials board that changes on a regular basis and offers an additional selection of starters, main courses and desserts, so it is always worth checking to see else we can offer you – you will not be disappointed!

Food Served:
Monday: 18:00 to 20:45 (Reservation Only)
Tuesday to Saturday from 12:00 to 13:45 and 18:00 to 20:45
Sunday Lunch: 12:00 to 16:00
Sunday: 17:30 to 19:00 (Residents Only)

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