Typical Bar Snacks Menu

Cod in beer batter, chips and mushy peas
Lemonade battered scampi, chips and tartare sauce
Trio of sausages, mash and red onion gravy
Farfalle pasta with peppers, tomato, courgettes, lemon, herbs and olive oil (v)
Traditional Ploughman’s Lunch served with a choice of Cheddar cheese, Stilton cheese, Pate or prawns

Sandwiches and Baguettes

Croque-monsieur
Beef and horseradish
Crab and lemon mayonnaise
Steak and onion
Prawn and marie rose sauce
Ham and mustard

The White Horse